Planning for learning through food [electronic resource] / by Rachel Sparks ; illustrated by Cathy Hughes.
Material type: Text[Luton, England] : Andrews UK Ltd, 2012Description: 1 online resource (25 p.) : illContent type: text Media type: computer Carrier type: online resourceISBN: 9781909101470; 1909101478Subject(s): Food -- Study and teaching (Elementary) -- Great Britain | Education, Preschool -- Activity programs -- Great Britain | Curriculum planning -- Great Britain | COOKING / General | TECHNOLOGY & ENGINEERING / Food ScienceGenre/Form: Electronic books.DDC classification: 641.3 LOC classification: TX355 | .S63 2012ebOnline resources: EBSCOhostItem type | Current location | Collection | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|---|
Online | Gratia Christian College Library Internet | E-book | Available | 8000049L |
Description based on online resource; title from PDF title page (Ebsco, viewed September 28, 2012).